Winter Alumni Social

The event will begin with opening remarks from Flour & Salt Bakery owners, Britty ’12 and Brendan ’09 O’Connor. Following that, alumni club leaders Taylor Buonocore-Guthrie ’08 and Lauren Casella ’16 will lead us in a virtual social. 

Tuesday, February 23 at 7:30pm to 8:30pm

Virtual Event

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